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    Molecular Techniques for identification applied to food: A review

    DOI Logo 10.17352/2455-815X.000182

    Published On: December 08, 2022 | Pages: 305 - 315

    Author(s): Rafael Audino Zambelli* and Isabella Montenegro Brasil
    Abstract View Full Article View

    Research progress of fully biodegradable and antimicrobial materials applied in personal protective equipment

    DOI Logo 10.17352/2455-815X.000181

    Published On: December 07, 2022 | Pages: 293 - 304

    Author(s): Jingqiu Feng#, Yiwen Zeng#, Zhe Li#, Gaoling Huang, Dong Liang, Enchi Zhou, Chunhong Zhang*, Dan Li* and Linfang Mo*
    Abstract View Full Article View

    Process optimization of extruded noodles from Cocoyam (Colocasia Esculenta) and Bambara groundnut (Vigna Subterranea) flour

    DOI Logo 10.17352/2455-815X.000180

    Published On: November 30, 2022 | Pages: 286 - 292

    Author(s): Bulus Daniel Sadiq* and Zokti James Alkali
    Abstract View Full Article View

    A diversified study on pesticide spraying equipment for vineyards using drones

    DOI Logo 10.17352/2455-815X.000179

    Published On: November 30, 2022 | Pages: 284 - 285

    Author(s): Terenziano Raparelli and Gabriella Eula*

    ORCID Logo  0000-0003-4969-9425

    Abstract View Full Article View

    Recent studies on Polyphenols: Extraction technologies and prospects

    DOI Logo 10.17352/2455-815X.000178

    Published On: November 22, 2022 | Pages: 277 - 283

    Author(s): Stefanos Leontopoulos*, Vasilios Chatzitheodorou and Prodromos Skenderidis
    Abstract View Full Article View

    Impact of Toxoplasmosis on domestic animal production and its significance in the risk of human infection in China

    DOI Logo 10.17352/2455-815X.000177

    Published On: October 27, 2022 | Pages: 273 - 276

    Author(s): Ru Wang, Minmin Wu, Peihao Wang, Jilong Shen and Jian Du*

    ORCID Logo  0000-0003-3871-5645

    Abstract View Full Article View

    Quality attributes of gluten free fried products from defatted peanut flour and starches of selected tropical roots and tubers

    DOI Logo 10.17352/2455-815X.000176

    Published On: October 03, 2022 | Pages: 265 - 272

    Author(s): Adesina Adedeji R*, Kajihausa Olatundun E, Sobukola Olajide P and Ololade Zacchaeus S

    ORCID Logo  0000-0002-3842-4058

    Abstract View Full Article View


    In Progress

    Indian livestock under world trade organization regime

    Author(s): Namera Thahaby
    Received Date: 22 Feb, 2021

    Genetic analysis and QTL mapping of growth period traits and plant height traits in soybean recombinant inbred lines from Dongnong47 × PI317334-B

    Author(s): Jing Li
    Received Date: 05 Nov, 2020

    Study of Honey production Method in Jimma Horro District, Kellem Wollega Zone Oromia Ethiopia

    Author(s): Soresa Shuma Abdisa
    Received Date: 10 Aug, 2021

    Evaluating Drought tolerance indices for selection of drought tolerant Orange fleshed sweet potato (OFSP) genotypes in Ethiopia

    Author(s): Selamawit Abebe Gitore
    Received Date: 30 Jul, 2021

    Nitrogen response and agronomic use efficiency of N fertilizer in diverse commercial maize hybrids at Bako, Western Ethiopia

    Author(s): Begizew Golla
    Received Date: 29 Jul, 2021

    Estimation of border effect on yield of rice and nutrient uptake

    Author(s): M.A.K. Mian
    Received Date: 29 Jul, 2021

    Mean performance and Heterosis for yield and agronomic traits of quality protein maize (zea mays L.) inbred lines adapted to mid altitude agro ecology of Ethiopia

    Author(s): Lemi Yadesa
    Received Date: 28 Jul, 2021

    Design, construction and performance evaluation of single axle tractor operated potato digger elevator

    Author(s): Dessye Belay
    Received Date: 28 Jul, 2021

    Suitability of Bio-Extracts with Coating Materials on Physicochemical Quality of Tomato Fruits (Solanum Lycopersicum L.) Stored at Ambient Temperature

    Author(s): Desta Dugassa Fufa
    Received Date: 27 Jul, 2021

    Large Scale Demonstration (LSD) of improved malt barley Technologies at Dodola District of West Arsi zone, Oromia Regional State, Ethiopia

    Author(s): Sintayehu Abebe
    Received Date: 23 Jul, 2021

    Genotypic, Phenotypic Variability and Heritability Studies in Groundnut (Arachis hypogaea L.)

    Author(s): Mempal Dhanyan
    Received Date: 07 Jul, 2021

    Growth and yield responses of groundnut in different rates of NPK fertilizer at Umudike

    Author(s): Orji Kalu
    Received Date: 27 May, 2021

    Performance Evaluation of Cowpea [Vigna unguiculata (L.) Walp] varieties for growth and yield traits in West Harerghea, Eastern Ethiopia

    Author(s): Zewdu Asrat
    Received Date: 16 Apr, 2021

    Effect of Watering Frequency on Germination and Early Growth of Maize (Zea mays) Seed

    Author(s): Gudisa Hailu
    Received Date: 29 Dec, 2020

    Effect of ethanol mornings oleifera lam leaf extract on spermatozoa quality and fertilizing potential of extended caprine semen

    Author(s): Amao Emmanuel Ayodele
    Received Date: 01 Sep, 2020

    On-Farm Demonstration of Improved Feed Trough for Efficient Utilization of Crop Residue at Small Scale Farmers in North western Tigray, Ethiopia

    Author(s): Teklemariam Abadi
    Received Date: 29 Aug, 2020

    Land Use Change Effects on Groundwater Table in a Semi-Arid Region

    Author(s): Hamidreza Moradi
    Received Date: 30 Jul, 2020

    Assessment of constraints and opportunities of beef cattle production in western Ethiopia: The case of Horro Guduru Wollega zone

    Author(s): Duressa Dinssa
    Received Date: 17 Jun, 2020

    Review on biological degradation of biogenic amines in food

    Author(s): Jinhong Wu
    Received Date: 06 Aug, 2021

    The application of Quantitative Trait Loci / QTL/ Mapping in crop improvement

    Author(s): Zewdu Asrat
    Received Date: 07 Apr, 2021


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