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    Speed breeding to accelerate crop improvement

    DOI Logo 10.17352/2455-815X.000161

    Published On: June 02, 2022 | Pages: 178 - 186

    Author(s): Temesgen Begna*
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    Integration of annual forage legume with maize for better feed availability of livestock in maize dominated mixed farming system of Southern Region, Ethiopia

    DOI Logo 10.17352/2455-815X.000160

    Published On: June 02, 2022 | Pages: 173 - 177

    Author(s): Edao Shanku, Aman Getiso*, Diribi Mijena and Fromsa Ijara
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    Food security and safety during Novel coronavirus (COVID-19)

    DOI Logo 10.17352/2455-815X.000159

    Published On: May 21, 2022 | Pages: 166 - 172

    Author(s): Wabi Bajo Nagessa*, Francois Lusamaki Mukunda and Gemechu Geleta Abdi
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    Physicochemical and antioxidant properties of Coffea arabica honey from Western Oromia, Ethiopia

    DOI Logo 10.17352/2455-815X.000158

    Published On: May 17, 2022 | Pages: 159 - 165

    Author(s): Admassu Addi*, Tura Bareke, Deresa Kebebe, Tolera Kumsa and Kasim Roba
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    Effects of photo-selective netting in Summer Beefsteak Tomato (Solanum lycopersicum L.) cultivation on the environmental conditions under nets as well as growth and yield

    DOI Logo 10.17352/2455-815X.000157

    Published On: May 16, 2022 | Pages: 153 - 158

    Author(s): Kuei-Yuan Chang, Jun-Cheng Dai and Yu Sung*
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    Review on poultry production, processing, and Utilization in Ethiopia

    DOI Logo 10.17352/2455-815X.000156

    Published On: May 14, 2022 | Pages: 147 - 152

    Author(s): Abera Geleta Sime*
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    Importance of fenugreek (Trigonella foenum-graecum L) to smallholder farmers in the case of Eastern and Southern Ethiopia

    DOI Logo 10.17352/2455-815X.000155

    Published On: May 12, 2022 | Pages: 139 - 146

    Author(s): Rameto Roba* and Tariku Simion
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    Determinants of market participation decision and intensity of market participation in western Ethiopia: Evidence from smallholder tef producers

    DOI Logo 10.17352/2455-815X.000153

    Published On: May 06, 2022 | Pages: 125 - 133

    Author(s): Kifle Degefa*, Galmesa Abebe and Getachew Biru
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    Challenges and opportunities of indigenous dairy production and management: The case of selected rural villages in Bambasi District, Benishangul Gumuz Regional State, Western Ethiopia

    DOI Logo 10.17352/2455-815X.000152

    Published On: May 06, 2022 | Pages: 105 - 124

    Author(s): Fekadu Begna*
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    New Rice (Oryza sativa L.) demonstration and popularization in Pawe district, Metekel zone, North Western Ethiopia

    DOI Logo 10.17352/2455-815X.000151

    Published On: May 05, 2022 | Pages: 102 - 104

    Author(s): Tafere Mulualem Emrey* and Desta Abebe Belete
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    Characterization and optimization of Casimiroa (Casimiroa Edulis) fruit juice using Response Surface Methodology (RSM)

    DOI Logo 10.17352/2455-815X.000150

    Published On: May 04, 2022 | Pages: 090 - 101

    Author(s): Tesfaye Zeru Genanew*, Adamu Zegeye and Biniyam Tesfaye Banjaw
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    Using farmers evaluation criteria as an essential constituent of variety popularization: The case of improved finger millet variety demonstration in selected districts of East Wallaga Zone

    DOI Logo 10.17352/2455-815X.000149

    Published On: May 03, 2022 | Pages: 083 - 089

    Author(s): Berhanu Soboka* and Dubiso Gacheno
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    Aflatoxin contamination in dairy feed during wet and dry seasons in selected rural areas of Sidama zone in Southern Ethiopia

    DOI Logo 10.17352/2455-815X.000148

    Published On: April 20, 2022 | Pages: 078 - 082

    Author(s): Wubshet Tefera*, Gerd Elisabeth Vegarud, Mestawet Taye and Tolosa Taye
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