Open Access Research Article Article ID: IJASFT-7-212

    Large Scale Demonstration (LSD) of improved malt barley Technologies at Dodola District of West Arsi Zone, Oromia Regional State, Ethiopia

    Sintayehu Abebe* and Lemlem Abebe

    Pre scaling up of malt barley was conducted at Dodola District of West Arsi Zone to increase production and productivity among malt barley producer’s farmers. Dodola district was selected due to its potential for barley production. Again three kabeles namely Ganata,Danaba and Kechema were selected purposively based on potential of the crop for malt barley production. From selected kebales 139 farmers were selected, for cropping season (2017/18). An improved variety of malt barley called IBON 174/03 distributed for farmers.One hundred quintals of malt barley seed was given for the selected farmers. The seed covered the land size of 83.5 ha at the rate of 125kg per hectare by the malt barley during the production year (2017/18).Orientation was given for the farmers on the advantages of producing in cluster over the conventional (traditional) way. In Addition to this awareness on production and packages of malt barley was also delivered to the farmers on set of June which was sponsored by Ethiopian Institute of Agricultural Research (EIAR). Two times Monitoring and evaluation have been done in collaboration with Sinana research center researchers and agricultural office experts of Dodola district .Exchange visit as well as both villages based and large scale field day were arranged for further promotion of malt barley to other potential areas. From one hectare the productivity of improved malt barley (IBON 174/03 an average grain yield scored 45.1 q/ha, 40 q/ha and 35 q/ha at Ganata,Danaba and Kechema Kabeles respectively.Malt barley is potential crop in the highlands of West Arsi Zone in general and at Dodola district in particular. The crop is used for household consumption as well as industrial crop in generating income for small holder farmers. IBON 174/03 was acceptable during field day by farmers due to their disease tolerant, early maturity. After harvesting farmers like the variety IBON 174/03 due to its productivity (high yield per hectare). Thus, highland farmers should use IBON 174/03 variety of malt barley in order to increase their malt barley production and generate more income for their livelihood. Further dissemination of malt barley is more expected from concerned body for addressing potential areas.


    Published on: Aug 11, 2021 Pages: 230-233

    Full Text PDF Full Text HTML DOI: 10.17352/2455-815X.000112
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